食(shi)品(pin)(pin)(pin)安(an)全直接關系廣(guang)大師(shi)(shi)(shi)生(sheng)的切身利益。6月11日中(zhong)午，生(sheng)物工(gong)程系食(shi)品(pin)(pin)(pin)安(an)全檢(jian)(jian)(jian)測(ce)協(xie)會(hui)(hui)在餐廳舉辦了(le)食(shi)品(pin)(pin)(pin)安(an)全檢(jian)(jian)(jian)測(ce)活動，通過對蔬(shu)菜中(zhong)農殘的檢(jian)(jian)(jian)測(ce)、蜂蜜中(zhong)摻偽檢(jian)(jian)(jian)驗(yan)、水中(zhong)硬(ying)度(du)檢(jian)(jian)(jian)測(ce)、饅(man)頭中(zhong)增白劑檢(jian)(jian)(jian)測(ce)、飲料(liao)有益菌(jun)含量檢(jian)(jian)(jian)測(ce)等(deng)，讓師(shi)(shi)(shi)生(sheng)近距離觀摩食(shi)品(pin)(pin)(pin)檢(jian)(jian)(jian)測(ce)流(liu)程，了(le)解食(shi)品(pin)(pin)(pin)安(an)全控(kong)制過程。活動期間(jian)，食(shi)品(pin)(pin)(pin)安(an)全檢(jian)(jian)(jian)測(ce)協(xie)會(hui)(hui)還為廣(guang)大師(shi)(shi)(shi)生(sheng)宣講了(le)食(shi)品(pin)(pin)(pin)安(an)全知(zhi)識，提供了(le)現(xian)場咨詢服務，引導師(shi)(shi)(shi)生(sheng)做食(shi)品(pin)(pin)(pin)安(an)全工(gong)作(zuo)的科學傳播(bo)者。
